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CAREERS

If you are hoping to grow and develop your hospitality career,
join our dynamic team by applying for a position with Keystone Hospitality.

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Line Cook

Braai House

The Braai House in Stratford, ON is opening a new and exciting addition to their restaurant and are looking for an experienced Line Cook. Our menu will highlight fresh and flavourful foods, with a focus on local products.


WAGE
$17 + per hour based on experience


DO YOU:
+Demonstrate the ability to follow specific recipes and instructions
+Love to work in a fast paced & exciting environment
+Work well within a professional team
+Love to be organized


EXPERIENCE:
+2 years cooking experience


WE WILL PROVIDE:
+Full time hours
+Discounts at all keystone Hospitality locations
+Room for growth within company

+Subsidized housing available


Those chosen for an interview will be given the opportunity to Stage with us prior. This position involves afternoon, evening, weekend and holiday hours including Sunday.
Only those we wish to interview and Stage will be contacted.

 

Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca
 

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Part Time Server

Braai House

The Alley & The Braai House are making some exciting changes and we are looking to add more servers to join our fabulous team. ⁠

This position involves: - Afternoon, evening, weekend & holiday hours 2 days a week

We offer: - Competitive wages - Fantastic tips - Discounts at all Keystone Hospitality locations

These positions will begin serving in December 2022 with the launch of our exciting new space.

If you want to be part of a reputable family run business and this Stratford institution, apply today!

Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca
 

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Part Time Bartender/Server

Braai House

Do you love working in a gorgeous space that's also casual and fun? Do you get excited about interesting wine and beer and cocktails? ⁠ Do you like making people happy? ⁠ Does making a competitive wage, awesome tips, and receiving discounts make YOU happy? ⁠ ⁠

 

We might be just the place for you! Especially if you also enjoy working in a superb team environment.⁠

 

The Braai House is looking for experienced Bartenders.

 

The ideal person will demonstrate strong communication skills, have the ability to multitask, and work well independently and in a team environment.

 

This position involves:

- Must have your smart serve
- Part time hours
- 2 days a week Sun/Mon
- Start Immediately

 

We offer:
- Competitive wages
- Fantastic tips
- Discounts at all Keystone Hospitality locations

 

Only those we wish to interview will be contacted.

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Dishwasher

Braai House

Work hours range between 4:00 pm-11:00 pm, Tuesday to Saturday

Must be hardworking, able to work independently with the task but be part of a positive team environment, work in a busy kitchen, take pride in your work, punctual and dedicated.

There is room to grow within the kitchen for the right person!

This position receives tips and discounts across all Keystone Hospitality locations.

Apply today!

Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca
 

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Production Cook

Little Green Grocery

The Little Green Grocery is hiring a Production Cook to help keep our shelves full of innovative and delicious culinary creations.

 

WAGE & HOURS

- $17 -$20 per hour based on experience
- Monday - Friday
- 8 AM - 4 PM

 

DO YOU:

- Demonstrate the ability to follow specific recipes / instructions and produce recipes to standard
- Have a wide range of culinary interest & experience to help create/develop new recipes
- Have experience with special diets such as vegan, vegetarian, dairy / sugar / gulten free cooking
- Maintain a clean and organized cooking space
- Manage your time to fulfill multiple orders in a timely fashion

 

EXPERIENCE:

- 2 years cooking experience
 

WE WILL PROVIDE:

- Discounts at all keystone Hospitality locations
- Room for growth within company

- Subsidized housing available

Those chosen for an interview will be given the opportunity to Stage with us prior.

Only those we wish to interview and Stage will be contacted.

Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca

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Line Cooks

Bowl Bar

The Bowl Bar located in beautiful downtown Stratford, ON is searching for a line cook to join our team.


We specialize in healthy, gluten free bowls along with other healthy food & drink options.
We are looking for someone to support the restaurant by preparing and supplying everything they need to keep the restaurant stocked so we can continue to provide the healthiest quick service food in Stratford.

 

WAGE
$16-19 + per hour based on experience

 

DO YOU:
- Demonstrate the ability to follow specific recipes and instructions
- Love to work in a fast paced & exciting environment
- Love to be organized and balance multiple tasks at the same time

 

EXPERIENCE:
1 year cooking experience

 

WE WILL PROVIDE:
- Full time hours
- Discounts at all keystone Hospitality locations
- Room for growth within company

- Subsidized housing available

Those chosen for an interview will be given the opportunity to Stage with us prior. 


Only those we wish to interview and Stage will be contacted.

 

Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca

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French Fry Slayer

Ken's French Fries

This permanent position plays an integral role in the success of the Keystone Hospitality Group. You will become a part of our popular Kens Fry truck team to ensure Stratford gets its famous french fries and poutine. This position will involve cooking, which we will train you on, and the opportunity to use your amazing customer service skills. All shifts are straight days and the compensation is $17 - $20 per hour plus tips. A full G license is required. 

Must be 16 years of age or older to apply


Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca
 

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KEN'S FRENCH FRIES MANAGER

Ken's French Fries

Do you have a passion for food and people?

 

We’re looking for you!

 

DETAILS:

+ full time hours

+ duties would include: scheduling, inventory management, training, quality control, upholding company standards, strong communication skills, driving trucks to multiple locations, problem solving, logistic management

+ must have minimum 2 years kitchen management experience 

+ must be 25 years or older and have a full G driving license

+ the salary range is $50,000-$55,000

+ commission for catering and events 

+ gratuity when working on the trucks

+ gas and travel allowance, with access to company car 

+ company phone 

+Subsidized housing available

+ discounts at all keystone Hospitality locations

 

Are you looking for a job you’re passionate about, that you can grow with and build on your aspirations?


Position Start Date: Immediately

Email Resume: Resumes@KeystoneHospitality.ca